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Courses + Practical
Internship
Understand where coffee comes from, how it’s processed, and how roasting affects flavor.
Master the techniques behind perfect espresso shots and explore different brewing styles.
Learn the fundamentals of milk texturing and pour designs to create café-style latte art.
Train to work efficiently behind the counter, managing orders quickly without compromising quality.
Build confidence in engaging customers, enhancing their experience, and increasing café sales.
15 days Classes
+ 7 Days Internship
2 Hours Theory with Live Demonstration Session
+ 1 Hour Latte Art Practice
No. The course is designed for both complete beginners and those with some basic barista skills. We’ll guide you step-by-step from foundational techniques to advanced coffee artistry.
No. The internship is unpaid, but it offers valuable hands-on experience at reputed partner cafés and restaurants, helping you build your skills and professional network.
New batches begin every month. Contact us for the latest schedule and secure your spot in the upcoming session.
Yes. You will earn an accredited certificate upon successful completion, recognized in the coffee and hospitality industry.
Yes. Along with advanced coffee-making skills, you’ll also learn essential café operations and customer service basics, giving you the knowledge and confidence to launch your own coffee business.
